• W1siziisijiwmtqvmtavmjivow93d3z6d2jjcl9idxr0zxjizwfux2j1cmdlci5qcgcixsxbinailcj0ahvtyiisijeymdb4ndmwil1d?sha=e63787f9

    Featured Recipe

     The butterbean burger that is sure to win over the most hardcore carnivore!




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    Season 2 Is Here!

    Check your local PBS listings.

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    Chef & the Farmer

    Vivian Howard's and Ben Knight's high end, seasonal restaurant in Kinston, NC. 

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    Blueberries

    Featured in Episode 1 of Season 2!

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    Yahoo 

    "Vivian Howard, the Southern Chef You Should Know"

  • W1siziisijiwmtqvmduvmdcvnw5vmtfld285of9wzwfib2r5lmpwzyjdlfsiccisinrodw1iiiwimtiwmhg0mzaixv0?sha=2b457d2a

    A Chef's Life Wins!

    A Chef's Life is happy to announce we have won the most prestigious award in television. Check out the interview where Vivian discusses the win!

About

A Chef’s Life plunges audiences into the kitchen of a high-end restaurant located in the low country of eastern North Carolina. It follows the trials and travails of Chef Vivian Howard and her husband, Ben Knight, and their farm-to-table restaurant, Chef & the Farmer, exploring both traditional and modern applications of quintessential Southern ingredients. Vivian’s skill in the kitchen is an equal match for her charismatic personality, radiating behind crystal grey eyes. Much more dynamic than a typical cooking show, A Chef’s Life is a character-driven documentary and cooking series, broadcasting nationally on PBS stations starting September 2013. The first season consists of 13 half-hour episodes. Read More

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