Vivian presents a few of the many ways fish makes its appearance in Southern cooking, from dried mullet roe to a friendly fish stew competition with Warren Brothers’ buddies. Vivian gets schooled on the rules of a good Eastern NC fish stew: Make it a social event. Use whole hog bacon. Resist your urge to stir! And most importantly, start crackin’ eggs and don’t forget a side of white bread!
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Fans may recognize Jamie Jones from his previous brief appearances on “A Chef’s Life.” He built the henhouse for the family’s flock of chickens and competed in the potato salad contest in the…Read More