It’s November ya’ll and that means it’s busy at Chef & the Farmer. Vivian is feeling the stress of both work and home as she juggles running the restaurant after suspending her sous chef and preparing for her own Thanksgiving feast. She & Mrs. Scarlett head to Mrs. Scarlett’s family farm where they source their pecans & have a run in with Uncle Dwight’s wild boar.
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Fans may recognize Jamie Jones from his previous brief appearances on “A Chef’s Life.” He built the henhouse for the family’s flock of chickens and competed in the potato salad contest in the…Read More