Vivian is determined to showcase the sexiness of the turnip. Warren and Lilly show Vivian how to cook the tender, silky Hakurei turnip. Vivian features her winter rolls with pickled turnips at a charity dinner with James Beard award-winner Ashley Christiansen and other notable chefs from the region. She frets over whether her roll is sexy enough to stand up to the opulent surroundings, amidst such distinguished company. Despite her misgivings, the roll is a head turner and Vivian manages to make some new friends.
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We asked “A Chef’s Life” fans to share stories about their beloved Le Creuset pots and pans. And boy did they have stories to tell — about their family heirlooms, how they splurged on a set f…Read More