Vivian’s mentor, Scott Barton stops by the restaurant to peruse the kitchen and share the African roots of okra. Thanks to Warren, Vivian learns that picking okra is a prickly business. She gets a crash course in the highs and lows of food styling during a photo session for her upcoming cookbook.
Watch This Episode Online
In This Episode
From the Blog
What may be the largest pawpaw patch in North Carolina belongs to Wynn Dinnsen, owner of Full of Life Farms nursery in Chatham County. Dinnsen, 63, didn’t set out with such an ambition. …Read More
With twins and a busy career, there’s always a lot of laundry to be done in Vivian’s Kinston home. Vivian shared her laundry challenges and routine. Electrolux is a sponsor of “A Ch…Read More